The Three Inch Fools: Arthurian Adventure at Hay Castle

The Three Inch Fools present an epic tale of Arthurian adventure and medieval mayhem.
In a land of daring quests, dashing knights, and endless jousting, there lived a would-be hero - waiting in the
wings - who went by the name of Arthur. But when Camelot is rocked to its core by a tragic - and frankly improbable - incident involving a large table of an undisclosed shape, Arthur is thrust into the quest of a lifetime. Will he bravely battle through blistering cold and scorching fire to save his beloved realm, or will he crumble as fate refuses to cooperate? Destiny awaits, chivalry calls, and the quest to end all quests begins.
Saddle up - things are about to get legendary
Additional notes
This performance is an outdoor performance. We recommend that you bring blankets/chairs/cushions etc. to sit on. Come prepared for the weather with warm coats and waterproofs etc, as the performance will continue come rain come shine! We kindly ask that you do not bring umbrellas, as these can obscure the view for other audience members.

7pm start time, gates open from 5:30pm. The performance will last approximately 100 minutes (+ a 20 minute interval).

CLICK HERE FOR TICKETS

Bar and food available from the Castle from 5.30pm. Picnics also welcome.

PICNIC BOXES FOR KING ARTHUR AND THE HOLY FAIL
Pre- order by 12pm on Thursday 6^th August.
Email the order to hello@epicureevents.co.uk
Payment on collection
Pre-orders only, these won’t be able to order on the night.

Meat £16
Charcuterie selection with:
Moorish aubergine salad, Maple syrup roasted butternut squash wedges, feta, pesto and pomegranate, Sliced heritage tomatoes, torn basil, buffalo mozzarella, chive and lemon dressing, Pink fir potatoes, capers, cornichon, radishes, lemon and organic olive oil, Lane cottage salad leaves, dijon and honey dressing

Vegetarian £16
Hummus and toasted seeds with:
Moorish aubergine salad, Maple syrup roasted butternut squash wedges, feta, pesto and pomegranate, Sliced heritage tomatoes, torn basil, buffalo mozzarella, chive and lemon dressing, Pink fir potatoes, capers, cornichon, radishes, lemon and organic olive oil, Lane cottage salad leaves, dijon and honey dressing

Vegan £15
Hummus and toasted seeds with:
Moorish aubergine salad, Maple syrup roasted butternut squash wedges, pesto and pomegranate, Sliced heritage tomatoes, torn basil, Pink fir potatoes, capers, cornichon, radishes, lemon and organic olive oil, Lane cottage salad leaves, Dijon dressing.